CANTONESE STEAMED FISH

Gather your friends round and serve them this delicious Cantonese Steamed Fish. All you need is a few simple ingredients that can probably already be found in your own pantry and refrigerator. INGREDIENTS 1 whole Seabass 1 tablespoon vegetable oil 1 inch ginger, thinly sliced 2 to 3 cloves garlic, minced 2 to 3 stalks…

STEAMED FISH WITH LIME AND GARLIC

This Steamed Fish with Lime and Garlic have a combination of fresh flavours in it. You get a little bit of sourness from the lime juice, a hint of spice from the garlic and chilli. The balance of sweet and saltiness that comes from sugar and fish sauce. And my favourite herb, coriander just brings…

STEAMED GARLIC & SPRING ONION PRAWN

This Steamed prawns is quick and easy to whip up without any fuss! You get amazing flavors from the garlic & spring onions 🧅 🧄 INGREDIENT 500 to 600 gram fresh large Prawns, make a slit in the back of the prawns, and deveined them leaving the shells on FOR THE MARINADE 4 cloves garlic,…